Tag Archives: food

Well then, in with the new ways!

Posted on January 7, 2009 by Mary Beth Frezon

I have been a long-time reader and fan of Mark Bitten, one of the food writers at the NYTimes. He is a not, it turns out, a “formally-trained” chef. He has big thoughts about food and the world and is … Continue reading →

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Things worth reading…

Posted on September 19, 2007 by Mary Beth Frezon

it was a toss up for a title: “things worth reading” or “things that make you go hmmmmmm or Oh!” But regardless, you’ll probably enjoy these two offerings from the nytimes site. And while I have you, I applaud the … Continue reading →

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Gotta love the Minimalist!

Posted on May 10, 2007 by Mary Beth Frezon

I like this fellow over at the NYTimes anyway – his columns generally deal with very straightforward topics and solutions.  Today’s piece is about equipping your own kitchen and now I know I really like him — he advocates for … Continue reading →

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The world goes on

Posted on November 28, 2006 by Mary Beth Frezon

Some things in the world are very reassuring. Listening to news is not one of these…. But if you need reassuring that the world is carrying on in the way that the world needs to, work with yeast. Over the … Continue reading →

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Happy Thanksgiving!

Posted on November 23, 2006 by Mary Beth Frezon

Hug the persons nearest to you today and pass the parsnips please.

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